Puff Puff is a Nigerian snack popular in the western part of the country. It's also served as refreshment in parties and an important member of the small chop family. I made these delicacies last week and I posted it on a Facebook group and people won't stop commenting on how great they look. Some even begged me to share my recipe. So here is it: Ingredients *Two cups of flour *Half cup of sugar *One spoon of yeast * One spoon of Salt *Half cup of warm water *Nut Meg *Pepper (Ground pepper or fresh pepper) Pre-preparation steps: * Sieve the flour to remove lumps and impurities * Make sure the ground pepper don't clog together to ensure a good mixture. * Cut fresh pepper into small pieces or pound. * Test the originality of the yeast by mixing with warm water. Cover it for 20 minutes and when you open it, you will see whitish latter on it which shows that the wheat has capacity to rise. Preparation procedure: *Mix the yeast with warm water, add sugar and continue to st...
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